Web design for restaurants · Munich

The website is only the start.

I build websites for restaurants and bars in Munich: menu, locations, opening hours, ordering. And everything that comes after, once the place is running. Screens in the room, packaging, photos, an app of your own. From one hand, because the same person designed and built it.

In practice

This is what it looks like at Shawarmery.

One menu for two shops from the same database as the app, found on Google, counted without cookies. Live since October 2026.

See the whole project

What the menu costs the database.

Before, every guest fetched the menu piece by piece from the database: about a hundred reads per visit. Now the server rebuilds the menu at most every ten minutes, and everyone gets the same finished page.

Before≈ 100.000 reads a day
Now≤ 21.600 reads a day

Free up to 50,000 a day

Shawarmery
Supreme Box
Shawarma
Hähnchen
Wings

In Google search

Shawarmery

https://www.shawarmery.de › home

Shawarmery

Shared on WhatsApp

Vorschaubild von shawarmery.de

Shawarmery · Shawarma, Crispy Chicken und Boxen aus München

shawarmery.de

Shawarma today? shawarmery.de

What a restaurant website has to do

  • A menu that is right

    Dishes, prices, allergens, weekly offers. Editable in two minutes from your phone, without calling me.

  • Being found

    Locations, hours, directions and reviews prepared so Google understands them and shows them on the map.

  • Ordering and booking

    Delivery platforms, table booking or your own ordering. Whatever fits you, not whatever is in fashion.

  • Pictures that make people hungry

    One photo day fills website, menu, films and social for months. I shoot it myself.

  • Fast on a phone

    Most people look on the go, shortly before they come. One second of loading decides it.

  • Room to grow

    Screens in the shop, an app, time tracking, a franchise section. The website is the start, not the end.

How it runs

  1. 01A talk in the shopI come by, watch how it runs and eat something. After that I know what the site has to do.
  2. 02An offer in sectionsA fixed price per section, so you decide what happens now and what comes later.
  3. 03Building and shootingUsually a photo day, then design, then build. You see every step in your own area.
  4. 04Launch and handoverI put it live, show you the upkeep and stay reachable. I can also run it for you.

What it costs

Prices net, as a starting point. What you really need is in the offer.

  • Website “Brand”from 3,900 €
  • Photos half day790 €
  • Board animatedfrom 2,400 €
  • Upkeep with animation89 € a month

What restaurant owners ask

Can we change the menu ourselves?

Yes. Prices, dishes and offers you maintain yourself, from your phone, without any training. If you would rather not, I do it and bill by the hour.

How long does a restaurant website take?

From the go-ahead to launch usually four to eight weeks, photo day included. Faster if texts and menu already exist and approvals come within a week.

Do you work outside Munich?

Yes. Nearby I come by, for the rest a video call usually does. Photo shoots happen on site, everything else works remotely.

Do we have to buy photos elsewhere?

No, I shoot them myself. That is why the pictures look the same on the website, the menu, the window and Instagram.

What does running it cost per month?

Running it, meaning hosting, backups, updates and monitoring, costs 39, 79 or 190 € net a month depending on the package. Upkeep I bill by the hour, or we agree a flat rate.

See all prices
We have several locations. Does that work?

Yes. Locations get their own pages with their own hours and menu, and Google reads them as separate places. At Shawarmery that runs for two shops.